Pechuga con mole

Captivatingly smoky, imbued with golden glimmers. An aromatic tale unfolds, weaving together smoldering embers, earthy agave, toasted grains, and hints of wildflowers. The journey culminates in a smoky embrace, carrying the essence of a fine mezcal

PUEBLA PASSION

2 oz Destilado de Espadín

1 oz passion fruit puree

1/2 oz lemon juice

Dash of chili powder

Combine all ingredients in a shaker with ice.

Shake and strain into a glass.

Garnish with a slice of lemon.

Spiced Espadín

2 oz Destilado de Espadín

4 oz ginger beer

1/2 oz orange liqueur

Orange twist, for garnish

Combine Destilado and orange liqueur in a glass with ice. Top with ginger beer and stir gently. Garnish with an orange twist.

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